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Review: Restaurant Weeks At Harry’s Restaurant

Review: Restaurant Weeks At Harry’s Restaurant

[Written by Mikaela Ian Pearman] For my final stop of Restaurant Weeks, I decided to visit Harry’s Restaurant & Bar. I hadn’t dined there in some time, so I thought trying out their special menu would be a good idea, especially as my last stop. My dining companion – my cousin and I decided on an early Monday night dinner. When... Read more of this article

Review: Aqua Terra Restaurant At The Reefs

Review: Aqua Terra Restaurant At The Reefs

[Written by Mikaela Ian Pearman] An early evening dinner overlooking the South Shore sounded like a great way to start the weekend. For my second to last stop for Restaurant Weeks, I decided to try Aqua Terra at The Reefs. The menu had quite a few choices and I hadn’t eaten there yet. Also, it was in the $42 category so I was interested to see... Read more of this article

Review: Restaurant Weeks At Flanagan’s

Review: Restaurant Weeks At Flanagan’s

[Written by Mikaela Ian Pearman] After dining at Ascots, I wanted to try somewhere a bit more relaxed and kid-friendly – enter Flanagan’s. I ate here on Saturday night with my son, my niece and my sister. Now, I hadn’t eaten here in quite some time, but was anxious to see if the food was still the good pub food that I remembered. I’m happy... Read more of this article

Review: Restaurant Weeks At Ascots Restaurant

Review: Restaurant Weeks At Ascots Restaurant

[Written by Mikaela Ian Pearman] My fourth stop for Restaurant Weeks was the lovely Ascots Restaurant on Friday night. I invited my friend Kelly to dine with me as she appreciates a delicious meal just as much as I do. On arrival, we were escorted to a table overlooking the courtyard. Kelly ordered a glass of Pinot Grigio and I asked for a citrus based... Read more of this article

Review: The Point At Rosewood Tucker’s Point

Review: The Point At Rosewood Tucker’s Point

[Written by Mikaela Ian Pearman] On a cold Wednesday night, I ventured out of my home to the warm and inviting Rosewood Tucker’s Point for dinner at the resort’s main restaurant – The Point. With a different menu every week for Restaurant Weeks, I was eager to see if what was on offer was going to please the palate. On arrival, my dining companions... Read more of this article

Review: Cafe Lido At Elbow Beach Resort

Review: Cafe Lido At Elbow Beach Resort

[Written by Mikaela Ian Pearman] My second stop for Restaurant Weeks was Cafe Lido on Saturday night. After dining at the Waterlot Inn the night before, I had high expectations. When my fiancé and arrived, we were whisked to a table next to the restaurant’s large picture windows overlooking Elbow Beach. Our drink orders were taken quickly –... Read more of this article

Review: Waterlot Inn At Fairmont Southampton

Review: Waterlot Inn At Fairmont Southampton

[Written by Mikaela Ian Pearman] Restaurant Weeks officially started in Bermuda on Thursday and I, the food lover, was incredibly excited. With 51 restaurants participating, where would I start and how would I make the decision on where to start? After perusing countless menus, my fiancé and I thought it would be wise to start at The Waterlot Inn... Read more of this article

Junior Food Critic Review: Casablanca

Junior Food Critic Review: Casablanca

Looking for somewhere to take the kids for a bite of lunch? Our Junior Restaurant Critic, Eliza Olander, a student at The Centre for Creative Learning in Hamilton, lives in St David’s and continues her ‘Lunch With Uncle’ series.[Written by 13-year-old Eliza Olander, with a little help from Uncle Tony] Venue: Casablanca Location: Washington Lane,... Read more of this article

Review: Dine Around At Fairmont Southampton

Review: Dine Around At Fairmont Southampton

[Written by Mikaela Ian Pearman] Imagine a dinner experience where you have appetizers at one restaurant, mains at another and dessert and after dinner drinks at yet another restaurant. Kind of strange, right? Well that was exactly my experience on Wednesday night as I was invited to participate in a “Progressive Dinner” at the Fairmont Southampton... Read more of this article

Junior Food Critic Review: Common Ground

Junior Food Critic Review: Common Ground

Looking for somewhere to take the kids for a bite of lunch? Who’s going to give you a more honest, bite-sized review than a 12-year-old? Our Junior Restaurant Critic, Eliza Olander, a student at The Centre for Creative Learning in Hamilton, lives in St David’s and continues with her ‘Lunch With Uncle’ series.[Written by 12-year-old Eliza... Read more of this article

Plates Of Passion Showcases Students’ Cuisine

Plates Of Passion Showcases Students’ Cuisine

[Written by Mikaela Ian Pearman] The concept was simple – ten chefs, ten culinary arts students and ten menus. It was Plates of Passion at Bermuda College on Wednesday night were ten chefs paired with ten culinary arts students to prepare a four-course dinner for 140 people. The event, hosted by Bermuda Hospitality Institute, is held every year during... Read more of this article

Junior Food Critic Review: Soup-a-Bowl

Junior Food Critic Review: Soup-a-Bowl

[Written by 12-year-old Eliza Olander…with a little help from Uncle Tony] Background: A special guest at the Eliza Doolittle Society’s Soup-a-Bowl fundraiser at the Hamilton Princess was aptly named Eliza Olander, the Junior Restaurant Critic for Bernews. Eliza, 12, is a student at The Centre for Creative Learning in Hamilton and lives in St... Read more of this article

Review Of Stags’ Leap Winery Dinner Event

Review Of Stags’ Leap Winery Dinner Event

[Written by Mikaela Ian Pearman] A five-course dinner with wine paired with each course sounds like an amazing evening, right? Well, I would be lying if I said it wasn’t. On Monday night, I had the pleasure of attending an intimate, exclusive dinner featuring wines from the Stags Leap District and Napa Valley made by Stags’ Leap Winery with representatives... Read more of this article