Tag: Bermuda cooking
Wild Wing Wednesday Offers Super Bowl Fare
Local eatery Wild Wing Wednesday – which opened a location last November — is getting set to offer up special snacks for Super Bowl Sunday, helping fans of the American football championship to better enjoy their afternoon when the game is held on February 1, 2015. The football friendly food includes wing platters of up to 200 pieces,... Read more of this article
Chef Donates $1000 To Eliza DoLittle Society
Today [Jan 16] Chef Michiko Campbell alongside with his fiance Sherelle Simons, presented a $1,000 cheque to Margaret Ward, the Executive Director of the Eliza DoLittle Society. The money was raised at the “Chiko’s Smokey Rub Christmas Eve Charity Event”, which had a donation box on site and ended up collecting $1000. Chef Campbell... Read more of this article
Restaurant Weeks: Tech To Play Important Role
[Updated with video] While Bermuda-inspired cuisine will have a starring role in the 2015 Restaurant Weeks, technology is playing an increasingly important supporting role, thanks to a Bermuda Tourism Authority [BTA] partnership with Table.bm. Table.bm has significantly enhanced its automated restaurant reservations system which allows third parties... Read more of this article
Enjoy Dinner, Support Local Culinary Student
[Updated] The public will soon have the opportunity to enjoy a delicious meal while assisting a local culinary student, with Ricai Walker-Williams set to host “A Taste of Home,” a fundraising event that will offer a three course dinner to its attendees, with funds raised to go towards supporting his time at university in the United Kingdom. The... Read more of this article
Restaurant Weeks Features 42 Island Eateries
Bermuda Restaurant Weeks is set to run from January 15 through February 5, 2015, giving people the opportunity to indulge in some of the best culinary offerings that the island has to offer via its Prix Fixe menus, which feature food put together by chefs at 42 of Bermuda’s top eateries. The Bermuda Tourism Authority said, “Indulge in the... Read more of this article
Videos: “Bermuda Inspired” Food Highlights
A visitor released a two-part video series detailing the time he spent on the island, with the culinary focused videos — which were produced in partnership with Bermuda Tourism Authority — attracting over 120,000 views in under two weeks. Byron Talbott, the personality behind the “Life Tastes Good” blog, visited the island with... Read more of this article
452 People Enjoy Christmas Meal, $1K Raised
Chef Michiko Campbell said that the “Chiko’s Smokey Rub Christmas Eve Charity Event” was a huge success, with 28 volunteers helping to provide meals to 452 people, while a donation box at the event collected $1000 to benefit the Eliza Dolittle Society. Chef Campbell started preparing all the food at around 5:30am on Monday, and thanked his talented... Read more of this article
Video: Chef Provides Free Christmas Eve Meals
[Updated with video] Bermudian chef Michiko Campbell is hard at work as he gets set to provide free meals to those in need this evening [Dec 24] in keeping with the giving spirit of the Christmas season. Chef Campbell plans to supply enough food to feed about 300 people, with all dishes being prepared at the Royal Bermuda Yacht Club, where he is employed.... Read more of this article
Jr Food Critic Review: The Flame In Devonshire
Looking for somewhere to take the kids for a bite? Who’s going to give you a more honest, bite-sized review than an 11-year-old? Eliza Olander, from St David’s, is a Grade 7 student at Learning Express Academy in Devonshire.[Written by 11 year old Eliza Olander...with a little help from Uncle Tony] Location: The Flame, 89 North Shore Road, Devonshire First... Read more of this article
Uncorked Wine Tasting Event Set For Dec 18
Uncorked, a wine tasting event with a focus on charity, is set to take place on December 18, 2014 at the Bermuda Society of Arts at City Hall. The event, sponsored by Burrows, Lightbourn Ltd, will take place from 6.00pm through 9.00pm, with tasting training at 6.45pm and wine and prize areas opening at 7.00pm. Event organizer Cushi Ming said, “Get... Read more of this article
