Upcoming: Hospitality Institute Networking Event
The Bermuda Hospitality Institute will host a Student Roundtable Discussion & Networking Event on Thursday, August 25th
from 5.15-7.30pm at the Fairmont Hamilton Princess.
This is an opportunity for students to have a meaningful dialogue with those at the top of their field, and to learn how they too can turn their education and experience into a fulfilling career that can provide so much more than just a ‘job’. The invitation only event is open to all recent high school graduates and current college students. Contact BHI at 295-5049 or info@bhi.bm for an invitation
Hospitality Professionals taking part in the event include:
- Philip Barnett, CEO, Island Restaurant Group – Pickled Onion, Barracuda Grill, Hog Penny & Latin
- Cheryl Hayward Chew, CEO, Meyer Group of Companies
- Rochelle Quinn, Executive Director, Conference Services & Catering, Fairmont Southampton
- Michael Davis, Director of I.T., Elbow Beach Hotel
- Dennie O’Connor, Owner, Moon & Cellar Nightclubs
- Christine Milhelcic, General Manager, Dolphin Quest
- Edmund Smith, Executive Chef, Ascots Restaurant
- Richard Quinn, General Manager, Cambridge Beaches
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What is the Bermuda Hospitality Institute? The name implies there is a school somewhere I seem to have missed.