Upcoming: Hospitality Institute Networking Event

The Bermuda Hospitality Institute will host a Student Roundtable Discussion & Networking Event on Thursday, August 25th
from 5.15-7.30pm at the Fairmont Hamilton Princess.

This is an opportunity for students to have a meaningful dialogue with those at the top of their field, and to learn how they too can turn their education and experience into a fulfilling career that can provide so much more than just a ‘job’. The invitation only event is open to all recent high school graduates and current college students. Contact BHI at 295-5049 or info@bhi.bm for an invitation

Hospitality Professionals taking part in the event include:

• Philip Barnett, CEO, Island Restaurant Group – Pickled Onion, Barracuda Grill, Hog Penny & Latin
• Cheryl Hayward Chew, CEO, Meyer Group of Companies
• Rochelle Quinn, Executive Director, Conference Services & Catering, Fairmont Southampton
• Michael Davis, Director of I.T., Elbow Beach Hotel
• Dennie O’Connor, Owner, Moon & Cellar Nightclubs
• Christine Milhelcic, General Manager, Dolphin Quest
• Edmund Smith, Executive Chef, Ascots Restaurant
• Richard Quinn, General Manager, Cambridge Beaches

#Education #HotelNews

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