BDOT’s Restaurant Week Ends This Saturday

The second annual Restaurant Week comes to a close this Saturday [Feb 16]. Arranged by the Bermuda Department of Tourism in conjunction with 37 of the island’s restaurants, Restaurant Week sees dinners priced at $29, $39 or $49 per person depending on the participating restaurant [excluding beverages, tax and gratuity]. Wine parings are being offered at $29, $39 or $49 per bottle, plus gratuities.

$29 Prix Fixe

• Bermuda Bistro at the Beach – City of Hamilton
• Bistro J – City of Hamilton
• Bone Fish Bar & Grill – Royal Naval Dockyard
• East Meets West Restaurant & Bar – Southampton
• Flanagan’s Irish Pub – City of Hamilton
• Freeport Seafood Restaurant – Royal Naval Dockyard
• Heritage Court at Fairmont Hamilton Princess – Pembroke
• Hog Penny – City of Hamilton
• Jasmine Lounge at Fairmont Southampton – Southampton Parish
• La Trattoria – City of Hamilton
• Landfall – Hamilton Parish
• Pickled Onion – City of Hamilton
• Tio Pepe – Southampton Parish
• Victoria Grill – City of Hamilton
• Wahoo’s Bistro & Patio – St. George’s Parish

$39 Prix Fixe

• Angelo’s Bistro – City of Hamilton
• Barracuda Grill – City of Hamilton
• Bouchee – City of Hamilton
• Café Amici – Royal Naval Dockyard
• The Newport, A Gastropub at Fairmont Southampton
• Griffins Bistro – St. George’s Parish
• Little Venice – City of Hamilton
• Muse – City of Hamilton
• Lόriental – City of Hamilton
• Port O’Call- City of Hamilton
• Sul Verde at Tucker’s Point Golf Club

$49 Prix Fixe

• Ascots – City of Hamilton
• Blu Bar & Grill-
• Beau Rivage at Newstead Belmont Hills – Paget
• Fourways Inn – Paget
• Grotto Bay Beach Resort – City of Hamilton
• Harbourfront – Pembroke
• Ocean Echo at the Reefs – Southampton
• Tamarisk at Cambridge Beaches Resort & Spa
• The Waterlot Inn – Southampton
• The Point at Rosewood Tucker’s point, Hamilton Parish

The 2013 Restaurant Week flyer is below [PDF here]

#Cuisine

Category: All, Entertainment